France
Lucien Georgelin Extra Apricot jam 350 G
3.250 KD
Gold Medal winner at the Paris General Agricultural Competition 2024. Made with 55 Percent carefully selected red apricots from Roussillon, cane sugar, pectin, and lemon juice. Slowly cooked in a traditional cauldron for a rich, authentic fruit flavor. No added flavors, additives, coloring, or preservatives.
- Origin
- France
- Texture
- .
- Sold
- By the piece
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